Originally Posted by Motley Q
Tell that to the millions of ppl who eat ribs prepared that way everyday
Put em on the grill to finish and booyah
Hate to tell ya porky but I know of at least 2 TV BBQ Pitmasters who do ribs that way in their restaurants.
Never heard a compaint about the taste.
Doesn't make it right........just a fact.
I wouldn't go around bragging about BBQ restaurant or TV BBQ Pitmasters food in their restaurants.
At least not where people can see.
If your gold standard is what you eat at Dickeys, Sonny's or Tony Romas, then we really have nothing to discuss anyways.