The BBQ BRETHREN FORUMS. - View Single Post

jsperk · 03-06-2013, 08:14 AM

Thanks for the info. I make pizza every Friday so I may start a batch todat or next Tuesday.
Last starter recipe I did was for a amish friendship bread. I went to the kitchen one morning and it exploded and the dog was covered in the starter.

03-06-2013, 08:14 AM	#24
jsperk is one Smokin' Farker Join Date: 09-27-08 Location: Pittsburgh PA Downloads: 0 Uploads: 0	Thanks for the info. I make pizza every Friday so I may start a batch todat or next Tuesday. Last starter recipe I did was for a amish friendship bread. I went to the kitchen one morning and it exploded and the dog was covered in the starter.