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Unread 03-04-2013, 08:45 PM   #15
is one Smokin' Farker
Join Date: 01-08-13
Location: Georgia
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Originally Posted by wolfkeg View Post
How long was the cook? Looks great.
Butt on the grate at 4:30am and pulled, after an our of rest, at 6:30pm.
Kamado Joe Big Joe, Char-Griller Akorn, Maverick ET-732, Splash-Proof Superfast Thermapen
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