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Old 03-04-2013, 11:13 AM   #4
Bluesman
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Join Date: 01-01-10
Location: Fond du Lac, WI
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Tough one for me. That Baklava I could eat the entire pan with my fingers. But, Titch has an interesting lamb dish and the nut sauce on Gore's pork has my mouth watering.....What to do, what to do. Then there are all of the roast nuts........
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