View Single Post
Unread 03-04-2013, 09:32 AM   #6
On the road to being a farker
Join Date: 02-20-08
Location: Charlotte, NC
Downloads: 0
Uploads: 0

if you are talking about just the final sauce that goes on the meat 4. if you are also talking about injections, spritz, brine, etc... then 8.
Wager is offline   Reply With Quote