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Unread 03-03-2013, 07:12 PM   #1
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Join Date: 04-16-12
Location: Trevor,wi
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Default Some comford food

I am not a big fan of meatloaf but once in awhile i get a craving.
The other day a Brethren did a cook and I was drooling.

so here we go

getting ready

time to get messy

after sitting in the fridge time to pan

sauce on the left is taken from the same recipe as loaves just tweaked(pioneer chick)
16yr old has fallen with the JD sauce so she gets her own loaf

smoker time

time for more sauce
I was worried about the JD sauce burning until we were close to the end of the cook so it was added now

I asked the wife for red taters but she got yellow since the reds looked bad. I didn't like them but the wife and girls did

yes my pics suck lol


It was soo juicy I was shocked since I let the int. temp. on the maverick get to 175 before i pulled em since I knew they were not ready yet.

Best part I was joking with the wife around 2pm and asked " Is it beerthirty yet?" her response was "Ummm Yes you can't smoke without a beer"
18.5 WSM, Weber genesis,little pig grill,crappy smokin pit pro
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