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Old 03-03-2013, 03:55 PM   #5
somebody shut me the fark up.

landarc's Avatar
Join Date: 06-26-09
Location: sAn leAnDRo, CA

If that is the edge you want, then go for it. It won't make a difference in taste. And with so many judges focused on bite and tender skin that stays on the thigh, it isn't bad thinking.
the meat thermometer was so far past the top reading, it read Taylor

"perhaps...but then again...maybe not..."
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