View Single Post
Old 03-03-2013, 06:22 AM   #5
TurkeyLeg
On the road to being a farker
 
Join Date: 02-04-12
Location: wilmington,de
Default

When I first started BBQ/Smoking I got this book. Lots of information ,and recipes for rubs, sauces,slathers etc.



TurkeyLeg is offline   Reply With Quote


Thanks from:--->