Rinsed, trimmed, ready and waiting!
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03-02-2013, 07:35 PM
somebody shut me the fark up.
Join Date: 06-26-09
Location: San Leandro, CA
Looks good, that is gonna be a fun cook, well trimmed.
I'm feeling bearish, and I'm packing a Wusthof Grand Brisket slicer from MABA
"perhaps...but then again...maybe not..."
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