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Unread 03-02-2013, 03:59 PM   #1
ButtBurner
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Join Date: 12-18-12
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Default brisket question after the cook?

Hey buds

I am in the middle of a brisket cook

It probably wont be done until 7-8 pm

I was not planning on having it for dinner, so how should I handle it?

Put it in the fridge until tomorrow, then reheat in the oven?

What about the leftovers? Vac seal I would guess. Its only my wife and I so it wont all get eaten tomorrow

any tips on this situation would be greatly appreciated!!!
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