Congrats on 22!!
Doing spares in my WFO along with my attempt for the Pizza TD.
We like Pr0n even if it is not necessarily what you were looking for-part of sharing and learning...
42" WFO,In Progress
-Brick vert smoker, Tuscan wood grill, 22" Weber, ECB-sent to the curb! Superfast PINK Thermapen
Offically a ZERO
"When it comes right down to it, you just want to be surrounded by good people and good food."
Last edited by Thermal Mass; 03-02-2013 at 03:17 PM..
Reason: Forgot my warm welcome!