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Old 03-02-2013, 02:44 PM   #3
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Join Date: 09-18-06
Location: Hurricane Deck Missouri

It looks good from here. I am looking forward to cooking on a new brumsfeds vertical I scored for some cooked food. The weather has been nasty for the last couple weeks here and I have had a nasty cold to boot so things have been on hold. I plan on making this a dedicated wood burner for now, what are you using in the fire box, and how are your temps so far?
Let us have a drink and by God lets us not think about the things we ain't never going to know about.

Last edited by Mo-Dave; 03-02-2013 at 03:22 PM..
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