Thread: .99/lb. spares
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Old 03-01-2013, 12:46 PM   #7
BBQ Bandit
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Join Date: 02-15-08
Location: Harrisburg, PA

Sounds good... hope those ribs are not loaded with an 'enhanced' solution.

If it is - is loaded and injected with a salt water solution.... will tend to taste like ham; from being partially cured by the solution itself.
Rinse very well; pat dry, and apply a salt-free rub.
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