I got a block with Victorinox knives (on sale) when a local BBQ store went out of business.
I added a 7" santoku to the set. It's my "other half's favorite. I like the 8" chef's knife. The boning knife is handy as is the long slicer. I particularly like the handle material. Easier to change your grip than with rubber handles but less slippery than a wooden handle. Priced right, too.