The BBQ BRETHREN FORUMS. - View Single Post

flyingbassman5 · 02-27-2013, 01:20 PM

Thanks for all the tips! I'm set on Lodge for sure now and can't wait to get cooking on CI again.

02-27-2013, 01:20 PM	#26
flyingbassman5 is one Smokin' Farker Join Date: 11-26-12 Location: Saint Louis MO Downloads: 0 Uploads: 0	Thanks for all the tips! I'm set on Lodge for sure now and can't wait to get cooking on CI again. __________________ 18.5" OTS, 22.5" OTG, CB Silver(Rip), Vintage Coleman Bullet, Pit Barrel, UDS