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Old 02-25-2013, 11:56 AM   #38
Danny B
Full Fledged Farker
Join Date: 02-07-13
Location: Albany Georgia

I make a version of burka seasoning from Cattleman's in Oklahoma City. No official recipe is offered but I saw them make it on either Man vs. Food or a Food Network show. He looked to use equal parts kosher salt, pepper, onion salt, seasoned salt and granulated garlic. I make mine without the pepper and grind fresh pepper on the steak after it comes off the grill then add a pat of butter. Everyone that has tried it likes it very much.
22 WSM; 26.75 OTG; Blue Performer; Genesis S-330
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