That looks fantastic, the crust on the pork chops looks delicious and who doesn't love perogies?
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"Dragona" the Vision Kamado Pro, and a vision she is.
14" & 24"charcoal kettles, Weber Silver gasser
Old Brinkmann vertical Smoke'n'Pit that needs new pans
When all else fails just ask yourself, WWGALD???
I got a ZERO for the best back bacon I've ever tasted!
Walk in beauty, Dan Chambers.
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