Thread: Baby Back Ribs
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Old 02-24-2013, 11:06 AM   #5
Pyle's BBQ
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What are you cooking them on? I am cooking mine on my Akorn. Usually between 275-300*F. I don't foil mine. I get mine at Sam's and they have a lot of meat on them. I take mine off a little early because I am holding them. I also have to cut them in half to get them to fit.
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