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Old 02-23-2013, 05:28 PM   #15
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Join Date: 04-08-04
Location: Marianna, FL
Name/Nickname : Tim

Originally Posted by scottjess View Post
The one I like from the joint up the road is red in color and vinegary.
My guess is cider vinegar and ketchup?
That helps a lot for those who read it!

For a commercial sauce, that sounds like Blues Hog Tennessee Red or something similar.

Now, folks can focus in on your desired flavor.

Gonna be Good Eats--I bet!

"Flirtin' with Disaster" BBQ Team (RETIRED)
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