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Unread 02-23-2013, 04:16 PM   #10
The_Kapn
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Quote:
Originally Posted by scottjess View Post
Ive got a butt on the que right now; thinking about sauce.

What is your favorite sauce to use on Pulled pork?

Recipes?
What flavor do you prefer?
Mustard--Vinegar--Ketchup--or ????

Without that info, it is all a guess.

TIM
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