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Old 02-22-2013, 06:43 PM   #9
Take a breath!
funugy's Avatar
Join Date: 05-21-12
Location: Oak Harbor, WA

I have the same problem. Pretty much same setup but I use the ique, so I'm pretty sure I get enough air in. My uds loves 250*. I can get it to hold 325* but it takes a while to get there. The fastest way is to remove the lid and let the fire build for a while, and I use a cheap pizza pan diffuser.

I have just accepted the fact that the majority of my cooking will be 250*-275*. I use my kettle for anything hotter.
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