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Old 02-21-2013, 06:48 PM   #22
On the road to being a farker
Join Date: 09-09-12
Location: GlenAllen va

Originally Posted by Motley Q View Post

Ever eaten ribs at chilis, fridays, longhorn, roadhouse, o'charleys, applebees, ruby tuesday, etc??

Then you've eaten ribs prepared this way.

surprissssse, surprisssse
As I do restaurant refrigeration, those chains you speak of in this area get most of there food pre cooked and frozen and then thaw them when needed and only warm up on the grill. I am also starting to see
more microwave use than grill use in chain restaurants.
Uds chargriller pro weber kettle chubby g2
Hcs is offline   Reply With Quote