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Unread 02-20-2013, 09:36 PM   #53
is one Smokin' Farker
Join Date: 01-08-13
Location: Georgia
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Originally Posted by kcmike View Post
Looks GREAT, Dub! Thanks for using Oakridge BBQ! So, I guess you like our new Black OPS rub, huh?
I love it. I bought the BIG bag on my last order.

Loved the Santa Maria on my last rib eyes, too. Keep on making great rubs !

Man, y'all ate good tonight!

I made it home late from work and fairly hungry. Visited with everyone, played with the dogs & then fired up the coals to heat up my dinner.

Sliced some zucchini and hit 'em with teriyaki and rub. I grilled them along with a fresh jalapeņo and a Habenero pepper along with two large brisket slices.

Put a bit of the sauce on the meat and it was great.

Stuffed and still getting past that pepper heat. Lawd them Habenero peppers are potent.
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