Brisket question i havent found an answer to...plz help
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02-20-2013, 09:44 PM
Join Date: 07-04-09
Franklin cooks at 300 on is pits and so do I. I wrap at 4-5 hrs my average time to probe tender is 6.5 hrs total cook time.
I never met a Cow that I didn't like with a little Salt & Pepper! Certified PORK-A-HOLIC
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