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Old 02-20-2013, 05:59 PM   #6
Motley Q
On the road to being a farker
 
Join Date: 08-18-12
Location: marietta Ga
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A restaurant trick...

No smoking necessary.


Dust some ribs, put in a pan with liquid smoke, cover, and place in an oven.

Finish on a grill if they have one.

Probably most on this site has eaten ribs prepared this way but not know it.
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