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Old 02-20-2013, 12:08 PM   #42
thebbqkid
On the road to being a farker
 
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Join Date: 04-12-12
Location: southern Wisconsin
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Ya the fire box is a little thin bit I'm going to line the bottom of it with fire brick and make a heat shield on the top, on the inside. Intheory the heat shield will direct more heat to the cook chamber and less heat loss
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