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Unread 02-19-2013, 11:24 PM   #3
landarc
somebody shut me the fark up.

 
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and a packer is the flat and point, the easiest cut of meat to cook.
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I'm feeling bearish, and I'm packing a Wusthof Grand Brisket slicer from MABA

Whip It Off, Chambers!

"perhaps...but then again...maybe not..."
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