How do you like your steak Sir?
Infrared burner on the gasser (fire magic) 60 seconds on each side. I order medium rare in most restaurants. Do you guys have your top 5 steaks? (Of course the ones I cook are superior!) But when j can have an amazing steak and just enjoy and not cook it is even better. The top 2 steaks I have ever had are bone-in filets from BLT Steak at the JW Marriott in Scottsdale (different trips). The third is a filet at Ruth's Chris in Columbus OH that we paired with an amazing Meritage. (Columbus? Really?) Yup. It was that good.