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Unread 02-19-2013, 08:00 PM   #37
On the road to being a farker
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Join Date: 07-08-12
Location: Conway, AR
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Originally Posted by Carbon View Post
I like med rare on most cuts of meat. The rest of my family like their's completely charred and destroyed.
Exactly the same for me.
EPIC BBQ CRU - Weber 22.5" OTS x 2, 18.5" WSM, BWS Gater
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