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Unread 02-19-2013, 06:47 PM   #25
Pitmaster T
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Join Date: 04-03-11
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on cutting, fill with water just before you cut and throw in some dry ice... by product.... carbon dioxide.

Now... you are smart... I saw a tank like that and built the meat mama 3000.

The firebox I WISHED I had of built of heavier gauge steel.. I used 12 gauge like the smoke chamber....


Note the firebox valves
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