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Old 02-19-2013, 03:06 PM   #4
On the road to being a farker
Join Date: 10-13-09
Location: Alvin, Texas

Originally Posted by JS-TX View Post
I don't own a pitmaker but this is pretty interesting. Is this only for cooking chicken or all your meats directly?
I have only seen people do this for chicken. Works pretty good.
Weber 22.5 WSM (2) UDS, Chargriller Acorn, Pit Barrel Cooker, Pitmaker Vault, Safe and Sniper on Trailer
hcj3rd is offline   Reply With Quote