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Old 02-18-2013, 04:54 PM   #4
BBQ Bandit
Babbling Farker
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Join Date: 02-15-08
Location: Harrisburg, PA

That's a frequent topic... here's a few threads on it.

Since you are inquiring about a 500 gallon monster - drop a line and PM a Brethren member '5-0 BBQ' and he'll fill you in.
Custom Klose Backyard Chef... of Snot, and a 22.5 WSM

Former smokers;
Lang 84 Deluxe kitchen, Lang 60 Mobile - The Damsel II, Lang 48 Patio - The Damsel, Bubba Keg Grill - RIP, Double Barrel Smoker and a BSKD
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