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Old 02-18-2013, 05:50 PM   #20
Full Fledged Farker
Join Date: 01-24-13
Location: Virginia Beach, VA

good lookin stuff.

I did my first ribeyes on the Akorn Friday night. I have a couple of the weber charcoal baskets I set on the bottom grate (17" replacement grate) to bring the coals closer to the meat for a good sear.

Easily the best steaks I've ever had.
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