Thread: BBQ Pitmasters?
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Old 02-18-2013, 08:12 AM   #27
On the road to being a farker
Join Date: 01-25-13
Location: Loseianna (LA)

Originally Posted by The_Kapn View Post
You can always tell the folks who have actually met Myron and those who have not.

see I don't get that. I would rather be known as the nice guy than the egomaniac. Guess the produces put him up to it?

According to my Dish sat. The series is starting again Feb 26th. That will probably be the same for you cable guys.
[SIZE=3][B][COLOR=DarkRed][I]"[FONT=Trebuchet MS][COLOR=Black]R[/COLOR][/FONT][/I][/COLOR][/B][B][COLOR=DarkRed][I][COLOR=Black][FONT=Trebuchet MS]eal men like their Pork[/FONT] [/COLOR]Pulled"[/I][/COLOR][/B] [/SIZE]:peace:
[SIZE=2][SIZE=2][URL=""]How to smoke a 14 lb tender brisket in 4 hours![/URL][/SIZE]
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