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Unread 02-18-2013, 07:44 AM   #10
is one Smokin' Farker
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Join Date: 05-08-12
Location: Iowa
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I'm gonna have to try your method. I smoked turkey legs once, and I wasn't real impressed.

Yours look good, though
18.5" WSM ; Weber E-330 ; Weber Q200 (tailgating) . . . Guess I'm a Weber fanboy!
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Thanks from:--->