Thread: Wood and Smoker
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Old 02-18-2013, 12:53 AM   #1
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Default Wood and Smoker

Has anyone ever used a smoker(propane style) with the fire inside the actual smoker and not in a firebox? Curious to see what your thoughts were, burns hotter? uneven? more efficient? etc...

Char-Griller Akorn Kamaodo,18.5" WSM w/ Stacker, 22.5" Weber Kettle, Weber Smokey Joe
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