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Unread 02-17-2013, 08:26 PM   #1
BBQ Nuts
Knows what a fatty is.
 
Join Date: 02-27-11
Location: Fairfax, VA
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Default Does this catering plan make sense?

We are catering the meat for a cub scout dinner. Sides will be potluck.

100 people... 50 adults/50 kids. They want pulled pork, pulled chicken, brisket.

We are thinking... 15 lbs brisket, 15 lbs pork, 10 lbs chicken.

Sound right?
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