View Single Post
Old 02-16-2013, 01:36 PM   #1
On the road to being a farker
Join Date: 08-01-12
Location: Shrewsbury, MA
Default 1st try at Fattie w pic

I have been wanting to try a cook a Fattie for a while so I decided to cook some up and bring them into work for lunch for all to enjoy . For my 1st try they came out good but the bacon as not as crispy as I would have liked.

So I'm looking for tips on how to crispy up the bacon. I cooked them for about 3hrs at 240 ish them tossed in the broiler for a couple of mins ( I would prefer not use a broiler next time)

Any ideas?
Attached Images
File Type: jpg IMG_0715.jpg (90.2 KB, 119 views)
File Type: jpg IMG_0709.jpg (60.5 KB, 120 views)
File Type: jpg IMG_0710.jpg (74.9 KB, 120 views)
File Type: jpg IMG_0713.jpg (47.6 KB, 120 views)
[URL=""] Rub This! BBQ [/URL]-- humphrey's Down East, UDS, Weber
$billBBQ is offline   Reply With Quote

Thanks from:--->