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quick question, ribs in smoker right now
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02-16-2013, 12:06 PM
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Noob
On the road to being a farker
Join Date: 02-08-13
Location: San Benito, TX
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I did the wrap in foil. Internal temps were 140° for the spares and 125° for the baby backs. Hoping to surpas 170+ after 2 hrs in the foil.
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