View Single Post
Unread 02-16-2013, 12:02 PM   #5
Carbon
is One Chatty Farker
 
Join Date: 08-24-08
Location: Los Angeles
Downloads: 0
Uploads: 0
Default

I also agree that the mass of the meat is holding temps down in the small cooker for the moment.
__________________
....UDS....Mini-WSM....Midi-WSM....Mod-ECB....22.5-OTG....34"wood fired pizza oven....
Carbon is offline   Reply With Quote