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Old 02-16-2013, 10:31 AM   #1
On the road to being a farker
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Join Date: 02-09-13
Location: San Benito, TX
Default quick question, ribs in smoker right now

I have my spares in thd smoker going on 1 hour. At the one hr mark i am putting in the baby backs. While here cooking, fed ex got here and delivered the pink butcher paper i bought to wrap briskets.

My question is, on a 321 for spares and 221 for baby backs, can i wrap them in butcher paper instead of foil paper? Or does the 321 221 only work with foil?
NB Hondo w/ door seals, exhaust mod, two 2" therms @ grate level, homemade baffle & basket
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