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Unread 02-15-2013, 05:25 PM   #14
Bludawg
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Quote:
Originally Posted by Noob View Post
Thanks. I do enjoy reading everyone's suggestions but raising the temp 25-30 more than what i am used to was starting to get me nervous.

So i'll throw the spares in and after an hour ill throw the baby backs.


Quick question..do cooking times change if you have just 1-3 racks or in this case ima have 6
Short answer.. NO! Don't cook by time!!! Listen to the meat it will tell you all you need. When they pass the bed test they're done,
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