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Old 02-14-2013, 06:44 PM   #13
benniesdad
On the road to being a farker
 
Join Date: 09-26-12
Location: Locust Grove, GA
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See what ya'll did. All this talk about pork tenderloins talked me into picking some up on the way home tonight. Carried all this in the door a little after 4:00, fired up the Performer and had dinner on the table by 6:00. Definitely can be turned into a fast and tasty weeknight meal.

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WSM, Performer, 22.5 & 18.5 OTG, SJG, mini WSM, Summit 420, Q100, C-G Akorn, and Schwenkgrill
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