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Unread 02-14-2013, 12:00 PM   #1
BayoustateBBQ
On the road to being a farker
 
Join Date: 01-25-13
Location: Loseianna (LA)
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Default What qualities do you like in your sauce?

Ok, I'm close to perfecting my sauce. In the south we like vinegar base with a slight kick. Some like slightly sweet with a slight kick.

What qualities do you think make a good sauce?

If you make your own is there any certain ingredient you add that you think makes a difference?
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