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Unread 02-14-2013, 06:57 AM   #25
deguerre
somebody shut me the fark up.


 
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Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
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The only thing I sauce is chicken (Shut up Landarc). Ribs I'll serve sauce on the side. BigButzBBQ No Butz sauce is killer. So's the Cranberry. However, I've used Big Ron's sauce on bone in pork loin chops (Most excellent too) which would be an outstanding pairing for baby backs I'm thinking if you sauced your ribs.
Both are Brethren and are in the Ventures forum.
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Last edited by deguerre; 02-14-2013 at 11:29 AM..
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