Just wondering if anyone had an idea of what the average take per person would be if banana pudding were on a buffet and guests filled their own bowl with the amount they want to eat? I don't serve much desserts and I am catering a company party for a great friend of mine. This event is not about making money as much as making them happy.
We are serving 3 meats and 3 sides and near the end of people eating I plan to put out banana pudding with 6" plates and spoons for those who want it to come and get it. We are serving 100 people of which 15 are kids under age 10. I was thinking they would maybe take 4-5 oz per person average. What say you?