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Old 02-13-2013, 02:14 PM   #28
landarc
somebody shut me the fark up.

 
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Join Date: 06-26-09
Location: sAn leAnDRo, CA
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Well, every cooker gets hotter when opened, the added air will cause the coals to flare up. It's a new cooker, with new quirks. So far, I see nothing wrong, just a little learning curve.
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the meat thermometer was so far past the top reading, it read Taylor

"perhaps...but then again...maybe not..."
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