Thanks, a better perspective on project can had on my "Recomendations wanted... " thread. There is also some more Pr0n there...
I will be firing it up this weekend and will share lots of Pr0n!
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42" WFO
In Progress-Brick vert smoker, Tuscan wood grill
22" Weber
ECB-sent to the curb!
My Build:
http://www.bbq-brethren.com/forum/sh...d.php?t=153650
" When it comes right down to it, you just want to be surrounded by good people and good food."-Chuck Hughes
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