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Unread 02-12-2013, 07:54 PM   #12
BayoustateBBQ
On the road to being a farker
 
Join Date: 01-25-13
Location: Loseianna (LA)
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Ok, got the dead air space insulation idea. I have some 18guage sheet metal and a sheet metal slip roll so I can roll the metal to the same radius as the fire box. Theres spots on my fire box that have litteraly cooked the powder coat on the outside so I have to do something. Would you suggest some 1 1/4 fire bricks on the bottom aswell? Found some on ebay for a good price,however are they fairly easy to cut without cracking them?
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[SIZE=3][B][COLOR=DarkRed][I]"[FONT=Trebuchet MS][COLOR=Black]R[/COLOR][/FONT][/I][/COLOR][/B][B][COLOR=DarkRed][I][COLOR=Black][FONT=Trebuchet MS]eal men like their Pork[/FONT] [/COLOR]Pulled"[/I][/COLOR][/B] [/SIZE]:peace:
[SIZE=2][SIZE=2][URL="http://www.bbq-brethren.com/forum/showthread.php?t=153581"]How to smoke a 14 lb tender brisket in 4 hours![/URL][/SIZE]
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