The BBQ BRETHREN FORUMS. - View Single Post - Zuppa Toscana. It's not BBQ but.......(Pr0n heavy)

TIMMAY · 02-12-2013, 09:41 AM

The wife made a version of this last week, still eating the leftovers!!! I think thats what I have for lunch today haha!! It really does need spicy sausage though. She used mild. Although it was great, the spicy would have put it over the top!

02-12-2013, 09:41 AM	#11
TIMMAY is One Chatty Farker Join Date: 01-10-11 Location: Bagram AB, Afghanistan Downloads: 0 Uploads: 0	The wife made a version of this last week, still eating the leftovers!!! I think thats what I have for lunch today haha!! It really does need spicy sausage though. She used mild. Although it was great, the spicy would have put it over the top!